Starting condition and harvest time
Record species, maturity, condition and harvest timing.
Species, maturity, starting temperature, stem condition and harvest time
Define the acceptable starting condition.
Risk if unmeasured: Over-maturity, field heat, water stress and mixed quality
- Test
- Harvest window, shade, clean cutting and immediate handling
- Existing capacity to check
- Cutting tools, shade, clean water and field handling practices
Stage 1 of 6: Harvest
